Sweet Potato Surprise Recipe
Ingredients:
CASSEROLE
- 4 sweet potatoes, baked and mashed
- 1 cup sugar
- 1/3 cup margarine, melted
- 1/2 cup milk
- 2 eggs, beaten
- 1 teaspoon vanilla extract
TOPPING
- 1 cup grated unsweetened coconut, dried or fresh
- 1 cup pecans
- 1 cup brown sugar
- 1/3 cup all-purpose flour
- 1/3 cup margarine
Direction:
Heat the oven to 375 degrees. In a large bowl, mix the sweet potatoes, sugar, margarine, milk, eggs, and vanilla extract until well combined. Transfer the mixture into a 2 1/2-quart baking dish.
In a separate bowl, combine the topping ingredients with a pastry cutter or your fingertips until crumbly. Distribute the topping over the sweet potatoes. Then bake the casserole for 20 minutes or until lightly browned. Serves 6 to 8.
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For Restaurant Dishes: Make Your Favorite Restaurant Dishes at Home!Click Here!
Article source: http://spoonful.com/recipes/sweet-potato-surprise
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